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Food & Bevarage Trainee
Job Description
Food & Bevarage Trainee
Taj Samudra Hotel
Embark on an exciting journey within the vibrant world of hospitality. We are seeking enthusiastic and driven individuals to join our team as a Food & Beverage Trainee. This program offers a unique opportunity to gain hands-on experience across various F&B operations, develop essential skills, and build a foundational career in a luxurious hotel environment, contributing to exceptional guest experiences.
Responsibilities
- Assist in setting up and clearing dining areas, ensuring pristine presentation and guest readiness.
- Learn and apply proper guest service techniques, including accurate order taking and efficient food and beverage delivery.
- Support senior staff in managing inventory, stock rotation, and maintaining operational efficiency for F&B outlets.
- Maintain impeccable cleanliness and hygiene standards in all assigned Food & Beverage service and preparation areas.
- Actively participate in departmental training programs and workshops to enhance service knowledge and skills.
- Handle guest inquiries and provide accurate information regarding menu items, promotions, and hotel services with a professional demeanor.
Qualifications
- Minimum of G.C.E. O/L qualification with passes in English and Mathematics.
- Completion of G.C.E. A/L is highly advantageous.
- A recognized Diploma Certificate in Hotel Management, Food & Beverage Service, or a related field will be a distinct advantage.
- Strong desire to learn and develop a long-term career in the hospitality industry.
- Excellent interpersonal and communication skills.
- Ability to work flexible hours, including evenings, weekends, and public holidays, as per operational requirements.
Additional Advantages
- Previous experience in a customer service role, preferably within the hospitality sector.
- Basic knowledge of food safety and hygiene practices.
- Proficiency in an additional local language (e.g., Sinhala, Tamil) to better serve a diverse clientele.
- Demonstrated ability to work effectively and collaboratively within a fast-paced team environment.
- A proactive, positive, and service-oriented attitude.
Skills
- Customer Service
- Teamwork
- Communication
- Time Management
- Adaptability
- Problem-solving


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